Moving a Little Further Down the Road

We have now been calling Tobermorey home for five weeks. Time has flown and we haven’t really stopped for air until this weekend. The time has come where we are moving next door (over a 100km away) to Tarlton Downs for a few weeks. It is sad to leave Tobermorey behind especially now that IContinue reading “Moving a Little Further Down the Road”

Rate this:

From the Camp Kitchen: Moroccan Lamb Shanks

One of my favourite Sunday dinners is Lamb Shanks of any style. Moroccan style though takes them to a whole new level. Delicious! And it’s so simple and easy while camping. Brown the Shanks in a fry pan and transfer to slow cooker, camp oven or crock pot. In the fry pan fry off some squashedContinue reading “From the Camp Kitchen: Moroccan Lamb Shanks”

Rate this:

From The Camp Kitchen: Golden Syrup Pudding

Now that is starting to get a bit chilly it’s nice to have a sweet treat that warms you from the inside out. I love golden syrup it’s flavour is delicious and moorish. I normally have it on fresh damper or scones but my love of golden syrup led me to experiment with different recipesContinue reading “From The Camp Kitchen: Golden Syrup Pudding”

Rate this:

Five Million Star Cooking

One of my favourite things while living on the road is the fact that normal, mundane chores don’t feel like mundane chores, in fact most of the time it’s a novelty or even a tonne of fun. For example, hanging out clothes in the middle of the Simpson Desert on a rope strung between twoContinue reading “Five Million Star Cooking”

Rate this:

makingalifeinthemountains.wordpress.com/

my life in the Snowy-Monaro region of Australia

TIMBER CABINS AUSTRALIA

Leaders in precision cut sustainable affordable flat pack construction

ANGIE & JAMES DO STUFF

the quintessential food & travel blog for the modern soul

The Beauty of Wandering

not all those who wander are lost...

GALLIVANCE

FASCINATED BY THE WORLD

Little Green Nomad

For travelers who love our planet and want to explore it sustainably.