Category: Bush Cooking
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From The Camp Kitchen: Golden Syrup Pudding
Now that is starting to get a bit chilly it’s nice to have a sweet treat that warms you from the inside out. I love golden syrup it’s flavour is delicious and moorish. I normally have it on fresh damper or scones but my love of golden syrup led me to experiment with different recipes…
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We Won Lunch with Sammy & Bella from MKR!!!!
I love watching MKR (My Kitchen Rules) It is a brilliant and I watched the first two seasons without so much as missing an episode. This year’s show I didn’t get to see many episodes, one of the down sides of our nomadic lifestyle (actually life without TV is a good thing really) Who would…
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From the Camp Kitchen: Cheese & Chive Damper
One of my favourite foods to cook on the road is damper. It is so easy and so versatile. You have the choice of the sweet or savoury varieties. Last weekend I cooked a Cheese and Chive Damper for Shaun to take out harvesting to share amongst the workers. They really enjoyed it. I use…
Norris Around Australia 